Barbara "Grandma Mouse" Johnson is back cooking in the kitchen after a two year sabbatical following the death of her husband, Ike. We are hearing rave reviews about her food, and our guests are frequently telling us how Mouse's food is "simply the best food they have ever eaten. From her homemade mashed potatoes and biscuits to her famous squash and beef dinner, Mouse keeps her guest coming back for seconds. She is now 68 years young and is concentrating on preparing each group‟s substantial evening meal at Eagle Rock.